Barry Callebaut launches low-carbon dairy partnership with Arla Foods to cut supply-chain emissions

• Barry Callebaut launched a three-year low-carbon dairy partnership with Arla Foods under Arla’s FarmAhead Customer Partnership program.
• Collaboration targets decarbonization of its dairy supply chain, starting with skimmed milk powder sourced from the UK.
• Arla will provide annual primary carbon footprint data at farm level tied to volumes supplied, supporting Scope 3 emissions reporting.
• Program uses farmer incentive payments to encourage on-farm emissions cuts, aligned with recognized GHG and dairy carbon methodologies.
• Initiative supports Barry Callebaut’s Net Zero roadmap and its Net Zero Chocolate Solutions offering for customers seeking lower end-to-end product footprints.

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