The Ministry of Agriculture and Rural Affairs issued the “Fifteenth Five-Year Plan for the Development of the National Animal Husbandry and Veterinary Industry”. Among them, it was mentioned to further promote the reduction and substitution of feed soybean meal, promote accurate formulation of low-protein diet technology for livestock, poultry, and aquatic products, and develop and promote accurate digital feed formulations. Encourage the increase in the production and supply of small-variety amino acids and enzyme preparations, support innovative research and development of efficient strains, and optimize the approval process for biotechnological construction of strains. Promote the investigation and evaluation of endogenous specialty feed resources, and improve the basic database of nutrition and processing parameters of feed ingredients. Promote the use of new protein resources as feed, accelerate the promotion and application of fermented feed, and promote the efficient processing and utilization of straw and waste feed resources.

The Ministry of Agriculture and Rural Affairs issued the “Fifteenth Five-Year Plan for the Development of the National Animal Husbandry and Veterinary Industry”. Among them, it was mentioned to further promote the reduction and substitution of feed soybean meal, promote accurate formulation of low-protein diet technology for livestock, poultry, and aquatic products, and develop and promote accurate digital feed formulations. Encourage the increase in the production and supply of small-variety amino acids and enzyme preparations, support innovative research and development of efficient strains, and optimize the approval process for biotechnological construction of strains. Promote the investigation and evaluation of endogenous specialty feed resources, and improve the basic database of nutrition and processing parameters of feed ingredients. Promote the use of new protein resources as feed, accelerate the promotion and application of fermented feed, and promote the efficient processing and utilization of straw and waste feed resources.