The General Administration of Market Regulation issued four recommended national standards: “Ganoderma lucidum spore powder as a health food ingredient”, “health food ingredient melatonin”, “health food ingredient coenzyme Q10”, and “health food ingredient spirulina” to further standardize the quality control of relevant health food ingredients, ensure product quality and safety, and promote the high-quality development of the health food industry. Ganoderma lucidum spore powder, melatonin, coenzyme Q10, and spirulina were all included in the “Health Food Ingredients Catalogue” in November 2020, and health foods based on them were registered and managed. As of August 31, 2026, more than 1,900 health foods made from Ganoderma lucidum spore powder, more than 1,100 health foods using melatonin, more than 2,300 health foods using coenzyme Q10, and more than 180 health foods made from spirulina have obtained registration certificates.

The General Administration of Market Regulation issued four recommended national standards: “Ganoderma lucidum spore powder as a health food ingredient”, “health food ingredient melatonin”, “health food ingredient coenzyme Q10”, and “health food ingredient spirulina” to further standardize the quality control of relevant health food ingredients, ensure product quality and safety, and promote the high-quality development of the health food industry. Ganoderma lucidum spore powder, melatonin, coenzyme Q10, and spirulina were all included in the “Health Food Ingredients Catalogue” in November 2020, and health foods based on them were registered and managed. As of August 31, 2026, more than 1,900 health foods made from Ganoderma lucidum spore powder, more than 1,100 health foods using melatonin, more than 2,300 health foods using coenzyme Q10, and more than 180 health foods made from spirulina have obtained registration certificates.